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Our Central Production Facilities are at the heart of MMC’s

operations, designed to uphold the highest standards of

quality and efficiency.Spanning 5,000 sqm, it’s one of the

largest in the region, equipped with cutting-edge

technology and managed by a team of skilled experts.

With ISO 22000:2005 certification, we ensure excellence

in mass production while maintaining the highest food

safety standards.In addition to production, we offer

consultancy, contracting, R&D, catering, and B2B services,

delivering unmatched professionalism and attention to detail.

Committed to innovation, we produce over 80 products

across eight categories, all from our state-of-the-art facility

in Mahboula, crafted with pride and passion.

Contact

Our kitchen

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